Micro Freeze Dryer
(a)10 series
Lab Scales Desktop(Freeze-dried material 1.5-2KG)
(b)12 series
Lab Scales Vertical(Freeze-dried material 2KG)
(c)18 series
Scientific Research Scales(Freeze-dried material 3KG)
2.Pilot Freeze Dryer:
0.2m²/0.3m²/0.5m²/1m²/2m²/---Pilot Scales(Freeze-dried material 3KG-20KG)
3.Industrial Freeze Dryer:
5㎡/10㎡/20㎡/30㎡/50㎡/100㎡/200㎡/300㎡(Freeze-dried Weight 5T~60T)
4.Customization: set up the specifications you need
(a)Freeze-dried Area
(b)Freeze-dried Weight
(c)Freeze-dried Material
(d)Interlayer Quantity/Size
(e)Cold Trap Temperature
Description
Technical Parameters
A micro freeze dryer is an efficient and energy-saving drying equipment specifically designed for small batch samples or experimental purposes. It combines the principles of freezing and vacuum drying, which can remove moisture from materials in the form of ice crystals at low temperatures, and then directly sublimate the ice crystals into water vapor through a vacuum environment to obtain dry products.
Micro freeze-drying machines have wide applications in fields such as biomedicine, food processing, and materials science. It has the advantages of small size and easy operation, making it an ideal choice for laboratories and small-scale production lines. Through precise control systems and user-friendly operating interfaces, users can easily set and adjust drying parameters to achieve personalized drying needs.
At the same time, the maintenance and upkeep of the equipment is relatively simple, which reduces the cost of use and maintenance difficulty. With the advancement of technology and changes in market demand, micro freeze-drying machines will continue to be optimized and upgraded to provide higher quality services for more fields.
At present, there are several brands of micro-freeze dryers on the market, and the price varies by brand, model and function. When purchasing, consumers should make choices according to their needs and budgets. At the same time, pay attention to choose a brand with good after-sales service and reputation.
Models
10 Series
12 Series
18 Series
Structures
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| 10 Series | 12 & 18 Series |
Characteristics
Efficient and energy-saving
- The micro freeze-drying adopts advanced freezing and vacuum drying technology, making the drying process efficient and rapid. Under low temperature conditions, the moisture in the material can be quickly removed in the form of ice crystals, which are then directly sublimated into water vapor through a vacuum environment, thus avoiding the energy loss that may occur in traditional drying methods.
- This efficient drying method not only shortens the production cycle, but also reduces energy consumption, achieving the goal of energy conservation.
Low temperature drying
- The micro freeze-drying can dry at low temperatures, avoiding the potential damage or denaturation of materials caused by high temperatures.
- For thermosensitive substances such as biological products and nutritional components in food, low-temperature drying can maximize the preservation of their original structure and activity, ensuring the quality and stability of the product.
Preserve the original structure of the material
- By freeze-drying, the material can maintain its original form and structure during the drying process.
- This feature gives micro freeze-drying machines unique advantages in preparing materials with specific shapes or structures, such as porous materials, thin film materials, etc.
Easy to operate
- Micro freeze-drying machines are usually equipped with intelligent control systems, making the operation of the equipment simple and intuitive.
- Users can easily set and adjust drying parameters such as temperature, vacuum degree, drying time, etc. through the control panel or touch screen.
Small size and easy to carry
- Compared to large freeze-drying equipment, micro freeze-drying machines have the characteristics of small volume and small footprint.
- This makes it particularly suitable for use in laboratories, research institutes, or small production lines.
- Meanwhile, due to its lightweight and portable characteristics, the micro freeze-drying is also easy to move and transport, making it convenient for users to use in different situations.
Safe and reliable
- Micro freeze-drying machines focus on safety performance in their design and are usually equipped with safety protection devices and alarm systems. These measures can timely detect and handle abnormal situations during equipment operation, ensuring the safety of operators and equipment.
Applications
As the pace of life accelerates, more and more people are looking for a convenient and healthy way of eating. Freeze-dried solid beverages have emerged as a new choice for modern people. This kind of beverage is not only easy to carry, but also provides a rich taste experience while retaining nutrients.
Freeze-drying technology is an advanced food processing method that removes water from ingredients through low temperature and vacuum environment, thereby retaining their original nutrients and flavor. The biggest advantage of this method is that it can effectively prevent the loss of vitamins and minerals, making freeze-dried solid beverages far more nutritious than traditional beverages. Whether it is fruits, vegetables, grains, or protein sources, they can be made into delicious drinks after freeze-drying.
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Today, there are many types of freeze-dried solid beverages on the market, ranging from single flavors to complex formulas. Consumers can choose the right product for them according to their needs. For example, people who want to supplement vitamin C can choose freeze-dried orange juice drinks, while sports enthusiasts who need to increase protein intake can try freeze-dried drinks containing protein powder. These drinks are not only smooth in taste, but also easy to brew. Just add the right amount of water and stir well to enjoy.
In addition to nutrition and convenience, freeze-dried solid beverages also help reduce food waste. Traditional beverages are often easy to expire due to their short shelf life, while freeze-dried beverages can maintain good quality for a long time due to their special storage method. Consumers can flexibly choose the purchase quantity according to their own consumption habits to avoid unnecessary waste.
In addition, the application scenarios of freeze-dried solid beverages are also very wide. Whether in the office, outdoor activities, or family gatherings, this drink can easily meet the needs of different occasions. When traveling, it is easy and convenient to carry a few packs of freeze-dried drinks, adding a nutritional supplement to the journey.
In short, the emergence of freeze-dried solid beverages not only provides modern people with a convenient beverage choice, but also meets the needs of different consumers with its rich nutrients and diverse flavors. With people's increasing attention to healthy eating, freeze-dried solid beverages will surely occupy a place in the future beverage market. No matter where, anytime, anywhere, just one cup in hand, all the nutrition, let us enjoy a healthy and delicious life together!
Design Features
The micro freeze dryer, while primarily recognized in professional and research settings, holds a surprising significance for home use as well. For families engaged in food preservation, home-grown herb storage, or even DIY crafting with delicate materials, this compact device can be a game-changer.
Imagine preserving fresh fruits, vegetables, and meats without the addition of preservatives, locking in nutrients and flavors as if they were just picked or harvested. The micro freeze dryer accomplishes this by removing moisture through sublimation, a gentle process that maintains the structure and taste of food items.
For those who enjoy gardening and herbal remedies, drying herbs and botanicals at home ensures purity and freshness, eliminating the need for store-bought, potentially adulterated products. Furthermore, DIY enthusiasts can preserve delicate materials like flowers, leaves, and even small craft items, preserving their colors and textures for future projects.
The micro-sized dryer is designed for convenience, fitting easily on kitchen countertops and offering user-friendly controls. Its energy-efficient operation and quiet performance make it a seamless addition to daily household routines. By empowering families to take control of their food and material preservation, the micro freeze dryer fosters a culture of self-sufficiency and healthy living.
Regular cleaning
Preparation before cleaning
Power off
Before performing any cleaning work, always turn off the power to the mini freeze dryer and ensure that the machine is completely stopped to avoid electric shocks or other safety incidents.
Prepare cleaning supplies
According to the material and pollution level of the equipment, choose the appropriate cleaning supplies, such as soft brush, vacuum cleaner, neutral detergent, clean cloth, etc. Avoid using corrosive cleaning agents such as strong acids and alkali to avoid damaging the surface or internal parts of the equipment.
External cleaning
Dust removal: Use a vacuum cleaner or a clean cloth to remove dust and stains from the outside of the mini freeze dryer. Pay special attention to the control panel, keys and other parts that are prone to dust accumulation.
Wipe the surface: Wipe the surface of the equipment with a soft cloth and neutral detergent to remove stubborn stains. Be careful not to exert too much force to avoid scratching the surface of the equipment.
Internal cleaning
Remove parts
According to the instructions of the equipment or the guidance of professionals, remove the parts to be cleaned, such as drying boxes, shelves, condensers, etc. Take care to avoid damaging components and seals during disassembly.
Cleaning drying oven
Use about 15 liters of water for injection (temperature above 60℃) to spray and rinse the inner wall of the drying oven and each layer shelf by pressurizing the spray gun.
If sublimation occurs, spray rinse with approximately 20 liters of 0.2% sodium bicarbonate solution and then rinse with water for injection.
Cleaning other components
For pipes, filters and other components, you can use a high-pressure water gun or cleaning agent to clean. For parts that are difficult to clean, tools such as brushes or scrapers can be used to clean them. Be careful not to damage equipment components and seals during cleaning.
Rinse and dry
After cleaning, rinse the residue of cleaning solution on the parts with water, and dry them with a clean towel or air dry. Make sure all parts are completely dry before assembling.
Disinfection
If the micro freeze dryer is used to handle medicine or food, it needs to be disinfected regularly. You can use a special disinfectant and follow the manufacturer's instructions. After disinfection is complete, the parts are taken out to dry or blow dry, and then the equipment is reassembled in the reverse order of disassembly.
Precautions
Safe operation procedures
Strictly follow the safe operation procedures during the entire cleaning process to ensure the safety of personnel and equipment. Wear protective equipment such as gloves and glasses to prevent injury.
Follow the manufacturer's requirements
Cleaning and maintenance may vary depending on the model of the mini freeze dryer. Be sure to follow the cleaning and maintenance guidelines provided by the manufacturer.
Cleaning quality check
After the cleaning is complete, the equipment is fully inspected to ensure that all components have been cleaned and installed correctly.
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